time wastin’ Tuesday
A couple of years ago the only two pizzeria / pasta / cafe joints in our sleepy seaside villiage had a heathly rivalry going, both run by friendly, attentive staff. One was more pricey and aimed a bit up market, so sometimes you’d chose them, and on cheaper, slacker occasions you’d choose the other. Both were consistently good in terms of the food and service, and we counted ourselves among a small crowd of loyal local customers.
One warm night at the end of last summer we went to the cheaper one, to find a load of new staff, and new management. We also found the worst service I have seen in quite some time, the highlight being a fairly public argument between the husband and wife owners, who looked like their former careers somehow revolved around outlaw motorcycle gangs. Three months later we returned to discover that they were still arguing behind the cash register, and that the service, if possible, had actually deteriorated. On that occasion, I got up and left after 2 hours. Needless to say, I have not been back.
On a recent balmy evening, the first in many months, we opted for the more up market joint to be safe. We found owner Leanne and Eddie the chef gone… only to be replaced by surley strangers. After 45 minutes of staff innatention, and no drinks ( not even a bottle of water at the table ) Miss R finally managed to flag a wait person - but only by getting up and blocking the exit. One hour later, I noticed a couple adjacent to us raiding an empty table for menus (seems that’s the way you get them now), and when we arrived they were already halfway through a bottle of Rawson’s Retreat. Miss R finally caught the dead eyes of the 17 y.o. emo waitress and asked “are you really busy tonight?”, to which she replied “uhhh… not really”. I looked around and noticed almost two thirds of the tables were empty. I grunted to Miss R, “They have ten minutes. Their time starts now”.
Needless to say, they failed the test… and we got up and walked out. As I seethed past the chef he was expressionless…. we were obviously not the first.
Ten minutes later we were in the pub across the street, a pint of Heinekin each in our hands, and our food on the table. It was cheap, and it tasted great. We watched the paunchy beer gutted men, cups in hand, wandering into the Pokie room in their Mr. Comfort slacks. Miss R smiled at a little girl munching on a bowl of fries at the table next to us. We shared a joke or two with the bar guy collecting glasses. We ate far too much desert, and coudn’t finish it, and it cost us four bucks each.
We peered out the window, over the road to the up market joint that was almost empty by that stage, and laughed out loud.
And that was time wastin’ Tuesday.
How was yours?
